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10 Fun Facts About Haggis


The infamous national dish of Scotland - haggis

For those of you who don’t know what haggis is. It is a savoury sausage that is made of sheep's heart, liver and lungs that are minced with onion, oatmeal, suet, spices and salt. The mix is then traditionally encased in the animal's stomach.

It is the national dish of Scotland and whilst it is served throughout the year it is especially dished up for Burns Night.

Burns Night is celebrated by Scots around the world on or around 25th January  commemorate the life of the poet Robert Burns and his contribution to Scottish culture. 

The day is traditionally celebrated with a Burns supper at which haggis along with mashed turnips and potatoes are served.

Traditionally a Burns supper starts with the grand entrance of the haggis on a platter to the sound of a piper playing bagpipes. When the haggis is on the table, the host reads the "Address to a Haggis" – which is a poem that Robert Burns wrote to the Scottish dish. At the end of the reading, the haggis is ceremonially sliced into two pieces and the meal begins.

To mark Burns Night here are some fun facts about haggis

  1. Haggis is normally made with a sheep’s heart, liver, lungs and kidneys with onions and oats but in 1984 the first vegan-friendly haggis was launched
  2. Until the 18th century it was eaten in England and most countries have something similar. Norway’s version of haggis is vegetarian and is made from beans and lentils
  3. Importing haggis to the USA was made illegal in 1971 
  4. The most haggis is sold in England and not Scotland, according to Macsween over 60 per cent of the 1000 tons of haggis they make is sent to England each year - with the dish selling particularly well in London
  5. In 2003, a study revealed that up to a third of American visitors to Scotland thought haggis was a real animal
  6. Don't fancy trying an actual haggis then you can buy haggis flavoured crisps and ice-cream
  7. The world's biggest haggis was made by Halls of Scotland and weighs 2,226 lb 10 oz - that's as much as a small car
  8. Even though haggis is the national dish of Scotland it wasn’t invented by the Scots. There is proof that it was invented by the Romans and that the Greeks had something very similar
  9. Haggis hurling is an actual sport. In June 2011, Lorne Coltart set the record, hurling his haggis an impressive 217 feet. The record still hasn’t been beaten!
  10. Ireland, France, Spain and Hong Kong are the biggest buyers of haggis outside the UK


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